ISSN: 2754-477X | Open Access

Journal of Food Technology & Nutrition Sciences

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Research Article DOI: doi.org/10.47363/JFTNS/2022(4)152
Bio-Taxonomic Study Based on Selected Aromatic Plants Species Related to Different Plant Families as Raw Material

Author(s):

Lina Hassaballa and Asaad Alsiddig*
Published Date: 2022-09-26
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